INGREDIENTS

4 servings

• 1 cup (250 ml) strawberries

• 1 1/2 cup (375 ml) diced pineapples

• 1 1/2 cup (375 ml) yogurt 2%

• 1 cup (250 ml) Hibisko mint

1. Put all the ingredients in a robot and mix for 5 min to obtain a good texture.

​

2. Serve immediately and enjoy !

PREPARATION

This recipe was created with Marianne Lefebvre, nutritionist specialized in international nutrition.